Hungarian Food Guide

Pages

  • Home
  • Cakes
  • Pies and bars
  • Cookies & Little pastries
  • Salty bites
  • Cupcakes & Muffins
  • Without baking
  • Pancakes
  • Donuts
  • Macarons
  • Drinks
  • Food Art
  • Main courses
  • Tour Guide
  • Me in the press
  • Video recipes

Salty bites


  • Cheesy puffs
  • Cheesy snail crackers



  • Cottage cheese biscuits 'Túrós pogácsa'



  • Frankfurter croissants

  • Little Cheesy Scones - Pogácsa


  • Little Potato Pie


  • Pogácsa - real Hungarian scones - the perfect recipe


  • Salty sticks and biscuits
Email This BlogThis! Share to X Share to Facebook

No comments :

Post a Comment

Home
Subscribe to: Posts ( Atom )

Welcome!

Hajnalka Abonyi-Patak
View my complete profile
  • My story - How I became a prof & hobby pastry chef?

Contact me

Join us on

Labels

afternoon tea apple apricots baking Balaton banana beigli berries biscuit bonbon brioche brittish scones brownie Budapest bun cake carrot carrot cake cherry chocolate Christmas coconut coffee Confectionery Confectionery studies cookie cottage cheese crescent cupcake donut drink Easter english scones eyes facebook festival final exam gastro-programs gift gingerbread gingerbread house goose Gru Gru house Halloween Holiday Hungary ice-cream ischler isler jam jelly knife lemon linser linzer London macaron main course marzipan Mézeskalácsváros morbid muesli muffin Noel oies orange pancake party pathe peach pear pie pineapple pink sandwich cookies plum pogácsa potato present pudding punch punch cake recette recipe salty sandwich Santa Claus scone scone recipe scones situation report snow soup strawberry sweet sweets testing train train cake tram travelling tutorial vanilla voyage walnut wedding wedding cake whipped cream without baking yogurt

Blog Archive

  • ▼  2023 ( 1 )
    • ▼  February ( 1 )
      • Afternoon tea party at home
  • ►  2019 ( 1 )
    • ►  December ( 1 )
  • ►  2018 ( 2 )
    • ►  December ( 1 )
    • ►  October ( 1 )
  • ►  2017 ( 2 )
    • ►  October ( 1 )
    • ►  January ( 1 )
  • ►  2016 ( 4 )
    • ►  June ( 2 )
    • ►  March ( 1 )
    • ►  February ( 1 )
  • ►  2015 ( 25 )
    • ►  December ( 1 )
    • ►  November ( 3 )
    • ►  September ( 1 )
    • ►  August ( 2 )
    • ►  July ( 1 )
    • ►  June ( 2 )
    • ►  May ( 5 )
    • ►  March ( 3 )
    • ►  February ( 2 )
    • ►  January ( 5 )
  • ►  2014 ( 60 )
    • ►  December ( 8 )
    • ►  November ( 4 )
    • ►  October ( 7 )
    • ►  September ( 4 )
    • ►  August ( 3 )
    • ►  July ( 5 )
    • ►  June ( 5 )
    • ►  May ( 5 )
    • ►  April ( 6 )
    • ►  March ( 4 )
    • ►  February ( 6 )
    • ►  January ( 3 )
  • ►  2013 ( 71 )
    • ►  December ( 2 )
    • ►  November ( 3 )
    • ►  October ( 6 )
    • ►  September ( 6 )
    • ►  August ( 6 )
    • ►  July ( 4 )
    • ►  June ( 5 )
    • ►  May ( 6 )
    • ►  April ( 5 )
    • ►  March ( 9 )
    • ►  February ( 8 )
    • ►  January ( 11 )
  • ►  2012 ( 18 )
    • ►  December ( 6 )
    • ►  November ( 7 )
    • ►  October ( 5 )

Popular Posts

  • Pogácsa - real Hungarian scones
  • Vargabéles - Hungarian sweet noodle cake with curd cheese
  • Strawberry Cream
  • Cottage Cheese and Biscuit Balls
  • Strawberry Cake
  • Cottage cheese strudel
  • Somlói Galuska - Hungarian Trifle
  • Toffifee Cake
  • Honey Cream cake
  • Truffles roll

My guests

I am a

I am a

Privacy policy

This blog is about sharing my recipes and ideas.
I don't collect any information from the visitors, it's a perfectely safe page. You can make a comment if You wish below all the pages, and you can suscribe to the posts, that you can get in email if you wish. I don't get your email adresses, therefor, I won't use them for any other purposes.
Enjoy the recipes and have fun during your stay! :)
All rights reserved - Hungarian Food Guide. Theme images by Jason Morrow. Powered by Blogger.